One of the most important components of cold pressed extra virgin coconut oil is lauric acid, a type of saturated fat that is abundant in this oil.

In recent years, the demand for natural and healthy products has surged, with people becoming more conscious of what they consume and use daily.

Cold pressed coconut oil is made by mechanically pressing raw coconut meat to extract the oil without using heat.

When it comes to choosing oils for cooking, skincare, or haircare, the options seem endless.

Cold pressed coconut oil is extracted from fresh coconut meat without using heat or chemicals. This process preserves the oil’s nutrients, aroma, and flavor, making it far healthier than refined oils.